Today, we’re highlighting Brenda, one of our Hospitality students .
What is the Hospitality Management Co-op Diploma?
This two-year program blends business education with hands-on hospitality training and real-world co-op work experience. Students learn:
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Hotel & restaurant operations
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Customer service management
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Marketing and sales in the tourism industry
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Leadership and human resources
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Event planning and hospitality law
What makes this diploma unique is the co-op placement — students complete 960 hours of paid work experience in the industry. That’s a full year of résumé-building, local references, and career clarity.
Brenda’s Experience: Learning Beyond the Classroom
Brenda, an international student from Brazil, shares weekly updates on what it’s really like to study at °Ç¸çºÚÁÏ.
From morning coffee runs to afternoon lectures on guest relations, co-op interviews, and networking events, she’s made it clear:
You don’t just learn hospitality — you live it.
In one of her recent Instagram takeovers, Brenda walked followers through a day of classes, job prep, and group project meetings. She also shared insights from her co-op role at a boutique hotel in Vancouver, where she applies classroom knowledge to real guest interactions.
Her biggest takeaway?
“The co-op helped me understand what type of hospitality role I actually want. I’ve gained so much confidence by working directly with customers, handling bookings, and learning from my team.”
Career Opportunities After Graduation
Hospitality Management graduates from °Ç¸çºÚÁÏ go on to work in:
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Hotels and resorts
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Event planning and tourism agencies
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Food and beverage management
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Front desk operations and guest services
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Cruise lines and international travel companies
According to data from Talent.com, entry-level salaries in Vancouver range from $35,000 to $48,000 per year, with more experienced roles reaching $55,000+ — especially for those with co-op experience under their belt.
Follow Brenda’s Journey
Want to see what student life in hospitality really looks like?
Follow us on Instagram where Brenda and other student ambassadors share day-in-the-life stories, co-op tips, and what it’s like to build a career in Canada’s hospitality industry.